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The conquest

Petite Arvine Hospices de Salquenen

AOC Valais
The knowledge of how to master the Petite Arvine grape variety, which is also known as the white diva, is something that even the Knights of St John first had to learn after they established their hospice in Salgesch in the 13th century. Those who succeed in doing so are then rewarded with a taste of the divine nectar, symbolised by the Taste vin on the wine label.
whitewine

White wine

grapes

Petite Arvine

percent

13.5%

bottle

Stainless steel tank

temparature

8-10°C

Culinary recommendation
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Aperitif, fish, asparagus as well as vegetable tarts and terrines, such as a vegetable terrine with ricotta and rocket salad with a verjus dressing.

Wine history
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Salgesch still proudly bears the Maltese Cross on its coat of arms today. The clergymen who settled in the heart of the Valais in the Middle Ages followed their religious vow to do good to travellers, the sick and those in need of protection by offering them exemplary hospitality and medical care.

The order was able to achieve truly knightly feats with kind donations from the population. For their part, the winegrowers of Salgesch supported the benevolent friars of the order by distributing wine. In those days, the clergy collected these fine wines in large wooden barrels in the cool cellar of the hospice. At that time, the water in the village well was of inadequate quality and contained many pathogenic germs. And so the Knights of St John preferred to rely on pure wine to restore strength to exhausted travellers and the sick. It is hardly surprising that the quality of this wine, which was served in Salgesch, was soon known far beyond the Simplon.

The wines of the Hospice de Salquenen line from the best winemaker of the decade, Diego Mathier, are a delightful tribute to the unrivalled commitment of the Knights of St John, of which Salgesch is still rightly proud today.

Tasting note
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Fruity and aromatic white wine. Ripe fruit on the nose, dominated by stewed rhubarb and grapefruit. Light on the palate, it develops a balanced structure with a beautifully ripe acidity. Long-lasting fruitiness on the finish with a slightly sweet finish.

Vinification
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Destemmed grapes. Temperature-controlled fermentation and subsequent ageing in stainless steel tanks.

50cl
CHF 17.00
Total CHF 204.00

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